An Italian actor's unconventional cookbook

Fresh pasta with a basil cream sauce

Are you familiar with the Italian actor Ugo Tognazzi? He was prolific in Italian cinema as an actor, screenwriter and director from the 1950s until his death in 1990 (and even starred in Barbarella with Jane Fonda), with too many films to his name to count. He was particularly loved for his comedy (here’s a snippet below of Tognazzi in a Dino risi film …