12 Comments

This was such a nice read! I haven't met Alice yet, but I've been to Latteria Studio a couple of times for a cooking class and Iranian brunch organized by Saghar.

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I love Alice.

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Feb 19Liked by Emiko Davies

That was a treat to learn more about Alice, who I have enjoyed following so much on IG. A market to table class with her and Rachel and Carla at Latteria is definitely on my next trip list.

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You'll love it, Gabrielle, I've been lucky enough to join a few of them!

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Feb 19Liked by Emiko Davies

Such a delightful read of a wonderful woman making an indelible imprint on the world around her. Thank you Emiko for sharing this beautiful story

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So glad you enjoyed it!

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Feb 19Liked by Emiko Davies

Really enjoyed this, Emiko - fascinating to read of Alice’s NE Vic connections, let alone establishing herself in Rome!

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Inspiring isn't it, not easy running a small business in Italy, it's like they go out of their way to deter people and making it so hard you give up!

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Feb 19Liked by Emiko Davies

Some of the most insanely innovative cooks and eateries are in Australia. No wonder this shop is amazing. Best of success chef!

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Feb 20Liked by Emiko Davies

Thank you for this lively article. Alice is a woman of great values and a fabulous cook too. I was lucky to join a class in Melbourne with Alice last year. I have her cooking school on my list when I next visit Rome.

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Wonderful read, as always! Now I desperately need a cooking class in Rome with Alice.

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Wonderful interview!

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